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Home | Fair Food | Page 3

Fair Food

Farm Worker Picking Melons - Fyffes Farm

Fyffes Farms Exposed: New Report Chronicles Worker Struggles on Honduran Melon Plantations

By Anna Canning

A coffin if you join the management-controlled union. That’s the offer being made to workers on Fyffes Honduran melon plantations. […]

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04/20/202005/01/2020 by Anna Canning Posted in Blog, Fair Food, Fair WorkTagged Fyffes5 Comments on Fyffes Farms Exposed: New Report Chronicles Worker Struggles on Honduran Melon Plantations
Basket Weaving - Ghana

Fair Trade in the Time of COVID-19

By Anna Canning

As the COVID-19 pandemic spreads around the world, it is far from a “great equalizer,” as some have called it. […]

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04/08/202004/10/2020 by Anna Canning Posted in Blog, Fair Food, Fair Trade, Fair WorkTagged COVID-192 Comments on Fair Trade in the Time of COVID-19
International Guide to Fair Trade Labels - 2020 Edition - cover image

New International Guide to Fair Trade Labels

By Anna Canning

“What’s the difference between all these fair trade labels?” It’s a question we get a lot at Fair World Project. […]

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12/03/201912/04/2019 by Anna Canning Posted in Blog, Fair Food, Fair Trade, Fair WorkTagged International Guide1 Comment on New International Guide to Fair Trade Labels
Banana Farmer Hugo Rocafuerte of AsoGuabo co-op in Ecuador stands by one of his banana plants

The Many vs. The Mighty: A Story of Small-Scale Banana Farmers

By Anna Canning

Cheap bananas have a high cost. In Ecuador, small-scale farmers are taking on the titans of industry, Dole and Chiquita, to show what it takes to create a truly fair banana.

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09/04/201909/06/2019 by Anna Canning Posted in Fair Food, Issue 19, Voices of Fair TradeLeave a Comment on The Many vs. The Mighty: A Story of Small-Scale Banana Farmers
Farmer Holds Sign: Freedom and Fairness for Fyffes Workers

Unfair Fruit: The Multinational Corporations Driving Migration

By Gabriela Rosazza

In Honduras, workers are confronting Fyffes, the multinational corporation that has long used their labor but never respected their rights.

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09/04/201909/09/2019 by Gabriela Rosazza Posted in Fair Food, Issue 19, Voices of Fair TradeLeave a Comment on Unfair Fruit: The Multinational Corporations Driving Migration
Chocolate bar infographic

Chocolate Unwrapped

By For a Better World Publication

Chocolate supply chains can be complicated. The Chocolate Unwrapped infographic helps consumers to identify the problems and participate in fair trade solutions.

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09/04/201909/06/2019 by For a Better World Publication Posted in Fair Food, Issue 19, Voices of Fair TradeLeave a Comment on Chocolate Unwrapped
Issue 19 Product Picks from Fair World Project Staff

Product Picks – Issue 19

By For a Better World Publication

We asked members of our staff and editorial board for some of their favorite products from companies that practice authentic fair trade. Find them online or at your favorite natural foods store!

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09/04/201910/28/2020 by For a Better World Publication Posted in Fair Food, Issue 19, Voices of Fair TradeLeave a Comment on Product Picks – Issue 19
Feed Lot Cattle Pen- dairy cattle

There’s Nothing Fair About Fair Trade USA’s “Fair Trade Dairy”

By Anna Canning

Fair Trade USA has rolled out plans to pilot a fair trade dairy standard with Chobani on farms in New […]

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07/30/201909/23/2020 by Anna Canning Posted in Blog, Fair Food, Fair Trade4 Comments on There’s Nothing Fair About Fair Trade USA’s “Fair Trade Dairy”
Starbucks Coffee Cup- Starbucks has a dirty secret

Starbucks has a Slave Labor Problem

By Anna Canning

Brazilian labor inspectors have found slave labor on plantations where Starbucks buys coffee. And not just any plantations, but ones that have been “certified” to their C.A.F.E. Practices standards. […]

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06/17/201906/19/2019 by Anna Canning Posted in Blog, Fair Food, Fair Trade, Fair Work24 Comments on Starbucks has a Slave Labor Problem

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